TRIPLE HITCH MASTERY
Revolutionizing Small Square
Baling
Your guide to becoming a specialty hay farmer and working smarter, not harder.
Unlock a New Level of Efficiency with Triple Hitch Mastery
The ultimate e-book for small-scale farmers and DIY hay makers. Created by Toews & Bale, this step-by-step guide empowers you to build a proven Triple Hitch system to streamline your operation, save valuable time, and increase your farm's profits.
After 25 years of tinkering, we’ve perfected our system and are ready to share it with you—practical, accessible solutions crafted by farmers for farmers.
Transform your farm with efficiency and ingenuity
Everything you need to know to maximize your hay farming journey…
Combining technical expertise with down-to-earth advice, this guide helps farmers
Optimize your operations and reduce costs
Gain control over hay baling workload with practical solutions.
Game-changing methods for time and labour savings in hay baling.
How to recognize opportunity in different markets.
Become adaptive in a changing world with real world tested methods.
A step-by-step blueprint for building a hay farm and operating the Triple Hitch system.
Created for farmers by farmers.
So, what exactly is inside?
Chapter 1: So You Want to Be a Specialty Hay Farmer
Introduction
Why and how we did it
Questions an aspiring farmer might ask
Chapter 2: How to Become a Hay Farmer
The Steps to Take
Processes
Chapter 3: What We Know About Crops
Purpose of a Feed Analysis
Crop Varieties
Growing
Cover Crops
Pesticides, Herbicides and Fungicides
Product Storage
End of Season Clean Up
Chapter 4: What We Know About Sales
How Much Money Is In Hay Anyway?
How to Market and Sell
Our Shipping & Hauling Methods
Chapter 5: Evolution of a Specialty Hay Farmer
Chapter 6: The Technical Details
The Master Plan
Step-by-Step Guide
Usage Tips
Maintenance Advice
Chapter 7: Lessons & Learnings
Lessons Learned Along Our Path
Our Mistakes
The Pivot
Chapter 8: Strategic Staffing
Labour Practices
What We Value
Seasonal Check-In
Chapter 9: Keeping Perspective
Nervous System Work
Burnout
Chapter 10: What Our Customers Have to Say
Who are we?
We’re Warren and Pam, hay farmers in Thorhild County, Alberta, Canada. 25 years ago Warren found a niche in the world of horses, when he recognized the value in producing premium small square bales and he set out to perfect a system to provide consistent, high quality products to that market. From seed to feed, we share our process every step of the way.
Get your copy today…
and start working smarter, not harder, in your hay farming business